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How to Optimally Right Size your Cold Room like an Expert!

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  How to Select the Perfect Cold Room for Your Requirement... "Planning to design a cold room?” 🧊❄ ️ Here are some of the few key factors to keep it efficient, reliable, and perfect for preserving your items:   1)    Purpose and Application: It is the most important factor in deciding the major factor of the Cold Room. a.     Product: What type of Product to be preserved whether it is a Fresh Food, Processed Food, Cooked Food, Perishable Product, Pharma Product or other product that is to be stored at particular temperature. The product will decide at what temperature it should be stored, also any other factor like Humidity, Co 2 , etc are to be maintained. b.    Storage Duration: Whether the product is to be stored for Short-term or long-term will affect the choice of Temperature and accordingly thickness of Insulation, Refrigeration system and other accessories.   2)   Size and Capacity: Size and capacity of the C...
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  The Future of Cold Storage in India: Latest Trends and Government Support Initiatives The Growing Importance of Cold Rooms in India's Agrarian Economy   India, an agrarian economy, has always been at the heart of global agricultural production. However, the country faces significant challenges when it comes to managing its agricultural produce post-harvest. Food wastage, especially of perishable goods like fruits, vegetables, dairy, meat, and pharmaceuticals, remains a persistent problem. Efficient post-harvest infrastructure is critical to reducing this wastage and ensuring food security. Among the most crucial components of this infrastructure are cold rooms and cold storage facilities.   Cold storage is not only essential for preserving the quality of perishable goods, but it also plays a pivotal role in enhancing the shelf life of products, stabilizing prices, and supporting the broader agricultural ecosystem. As the country strives for agricultural sustain...
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  Know the Do's & Don'ts Of Cold Room to Avoid Product Wastage The Main purpose of Cold Room is to store the Product in Hygienic condition & at correct temperature to maintain / enhance the shelf life of the product: The correct way to use the cold room in optimal way is to maintain the required temperature with minimal load on the Refrigeration unit. This is little tricky and by following some Do’s & Don’ts, we can easily achieve the same and also help in increasing the shelf life and maintaining the quality of the product. Do’s for the Cold Room: ( ü ) v   Storage Area should be kept clean, dry & well ventilated. v   All the used Packages, Boxes and Cartons should be disposed off properly after use. v   Product should be stored at least 6” above the ground in Racks or Pallets. v   The Doors, Corners and Floors should be cleaned regularly. v   The Gaskets should be wiped with Wet & Dry Cloths regularly. v   Temperature of the Col...
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